I have just returned from a vacation in England and from the internet, which is why there have been no new blog posts. To compensate, I'd like to share with my readers some of my experiences, starting with the culinary. While in London, being such an international city, we ate ethnic food daily -- Greek, Indian, Turkish -- and it was without fail fabulous. British food was less so, drab and plain, with the exception of their ubiquitous fish and chips.
Following are photos showing (just a fraction of) how this tasty dish dominates that continent -- in London, in the rural area known as the Cotswolds and on The Isle of Wight, off England's southern coast.
Nice collection!
ReplyDeletePractically their national dish! America doesn’t have a national anything for food.
ReplyDeletehow about cheeseburgers? They are everywhere, all the time!
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