|Those were the good old days.|
That very fact might account for the lousy experiences we all tolerate. Like this one, for instance, at one of our favorite haunts: We arrived at the half-empty restaurant, were quickly seated, and then were completely ignored for the next fifteen minutes but who's counting. This fairly common circumstance always makes me crazy, creating the "perfect storm" out of my worst personality flaw (impatience) and my biggest gripe about dining out (poor service). I can deal with bad food since most people can't cook and besides, cooking for a crowd is tough, so I lower my expectations beforehand, seeking only enough calories to support life.
Still, it's nice to be noticed when you get there, and treated with a modicum of respect. A scintilla, a shred, a crumb, if you will, of respect would be so nice. And maybe some water, and a menu. And a smile perhaps, from someone. Anyone. And let's remember, I'm hungry; that doesn't help matters.
My son, a former waiter, is always quick to point out that all the servers are very busy taking care of other people. That never makes me feel any better; in fact, it makes me feel worse. When do I get to be one of the "other people"? To that end I have been known to crane my neck, raise an eyebrow, and even wave -- you heard me -- after waiting a ridiculously long time, all actions considered to be outrageously poor form. You're just supposed to sit there and take it, but still leave a big tip at the end of your meal, if you ever get one.
This is why I hate eating out.